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baker
Posted on September 24, 2024 by Employer details Alminz Kakanin
Job details
Education: Secondary (high) school graduation certificate. Work setting: Bake shop. Tasks: Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders. Requisition or order materials, equipment and supplies. Bake mixed dough and batters. Prepare special orders. Supervise baking personnel and kitchen staff. Draw up production schedules. Train staff. Ensure that the quality of products meets established standards. Organize and maintain inventory. Oversee sales and merchandising of baked goods. Supervision: 3-4 people. Food specialties: Breads and rolls. Desserts and pastries. Transportation/travel information: Public transportation is available. Work conditions and physical capabilities: Ability to distinguish between colours. Attention to detail. Fast-paced environment. Manual dexterity. Repetitive tasks. Standing for extended periods. Tight deadlines. Personal suitability: Accurate. Dependability. Team player. Screening questions: Are you currently legally able to work in Canada?. Are you willing to relocate for this position?. Do you have previous experience in this field of employment?. Experience: 7 months to less than 1 year.- LocationThornhill, ON
- Workplace information On site
- Salary$18.00HOUR hourly / 35 to 40 hours per week
- Terms of employment Term or contractFull time
- To be determined
- Starts as soon as possible
- vacancies 1 vacancy
- Source Job Bank #3092997
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Bake shop
Responsibilities
Tasks
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Requisition or order materials, equipment and supplies
- Bake mixed dough and batters
- Prepare special orders
- Supervise baking personnel and kitchen staff
- Draw up production schedules
- Train staff
- Ensure that the quality of products meets established standards
- Organize and maintain inventory
- Oversee sales and merchandising of baked goods
Supervision
- 3-4 people
Experience and specialization
Food specialties
- Breads and rolls
- Desserts and pastries
Additional information
Transportation/travel information
- Public transportation is available
Work conditions and physical capabilities
- Ability to distinguish between colours
- Attention to detail
- Fast-paced environment
- Manual dexterity
- Repetitive tasks
- Standing for extended periods
- Tight deadlines
Personal suitability
- Accurate
- Dependability
- Team player
Who can apply to this job?
Only apply to this job if:
- You are a Canadian citizen, a permanent or a temporary resident of Canada.
- You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
Advertised until
2024-11-28
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
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