Overview
Languages
English
Education
-
Other trades certificate or diploma
- or equivalent experience
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
-
Cold/refrigerated
-
Wet/damp
Work setting
-
Meat processing and/or packing plant/establishment
Responsibilities
Tasks
-
Food safety/handling skills
-
Transport raw materials, finished products and packaging materials
-
Manually pack goods into bags and boxes or other containers
-
Clean machines and immediate work areas
Additional information
Transportation/travel information
-
Own transportation
-
Own vehicle
-
Valid driver's licence
Work conditions and physical capabilities
-
Repetitive tasks
-
Attention to detail
-
Bending, crouching, kneeling
-
Fast-paced environment
-
Handling heavy loads
-
Physically demanding
-
Work under pressure
Weight handling
Own tools/equipment
Personal suitability
-
Efficient interpersonal skills
-
Flexibility
-
Reliability
-
Team player
Who can apply to this job?
Only apply to this job if:
- You are a Canadian citizen, a permanent or a temporary resident of Canada.
- You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.