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line cook
Posted on October 14, 2024 by Employer details Taste Of Egypt
Job details
*Line Cook Position* We are looking to expand our staff to include some enthusiastic people that enjoy the hospitality industry or want to explore working in our new location at East Point. We have a great team that come with lots of expertise and are very positive to work with. At Taste Of Egypt, we take pride in serving up a great product with great service. In order to maintain that level of excellence, we need to have great staff with a lot of motivation to do well in their positions and on-going training. We are looking for people with a lot of energy and enthusiasm for cuisine who may be willing to explore something new. Our guests are so important to us and we want them to not only remember the great service, the beautiful atmosphere but also how great and consistent that the food is. If you would like to be a part of a great team, please apply today. Duties: - All areas of prep work. We cook everything in house so a lot of work goes into our prep. -Work on the line using the grill, stove, donair machine, oven and deep fryers -Provide a positive upbeat experience with prompt service. -Work with other team members in the dining room and kitchen to maintain a great work environment. -Be able to multitask and prioritize tasks. -Provide a positive upbeat experience with prompt service. -Work with other team members in the restaurant. --Dish washing, cleaning equipment, changing garbage, cleaning bathrooms, sweeping & mopping floors. We work as a team here to make sure that the job is done. Requirements: -A positive upbeat personality - An open mind- our cuisine is fantastic, but you need to know what it tastes like in order to ensure that it was made correctly. -Flexibility- these positions are for days, evenings and weekends. -Dedication- we want to have other dedicated people to join our fantastic team. -The ability to work under pressure. -Ability to carry up to 50 lbs, stand for long periods of time and work at a steady pace. -Must be clean and neat in appearance and practices. -Able to follow food safety regulations. -Must be able to work in a fast paced environment. -Reliable and dedicated. -Should enjoy cooking. -In this position, we hire only skilled cooks that are able to multitask. A red seal is not necessary and neither is post secondary education but work experience must be equivalent to a certificate from the Community College. Job Types: Full-time, Part-time, Permanent Pay: From $17.00 per hour Expected hours: 30 ? 44 per week Additional pay: * Tips Benefits: * Discounted or free food * On-site parking * Store discount Flexible language requirement: * French not required Schedule: * 8 hour shift * Day shift * Evening shift * Holidays * Monday to Friday * Night shift * Weekends as needed Experience: * Culinary: 1 year (required) Work Location: In person- LocationSaint John, NB
- Workplace information On site
- Salary$17.00HOUR hourly
- Terms of employment Permanent employmentFull time
- Starts as soon as possible
- vacancies 1 vacancy
- Source indeed.com #9486584090
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