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fish processor

Posted on October 18, 2024 by Employer details Barry Group Inc.

Job details

  • LocationPort de Grave, NL
  • Workplace information On site
  • Salary18.90 hourly / 30 to 70 hours per week
  • Terms of employment Seasonal employmentFull time
  • Day, Evening, Night, Overtime, Flexible Hours, Early Morning, Morning
  • Start date: 2025-04-15
  • vacancies 50 vacancies
  • Source Job Bank #3123008

Overview

Languages

English

Education

  • No degree, certificate or diploma

Experience

Experience an asset

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment

  • Odours
  • Cold/refrigerated
  • Wet/damp

Responsibilities

Tasks

  • Cut, clean and trim fish or seafood prior to marketing or further processing
  • Scrape away scales, cut fish, separate fillets and remove scrap parts using knife
  • Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing
  • Weigh fish or shellfish, record weight and pack fish in ice
  • Clean machines and immediate work areas

Additional information

Work conditions and physical capabilities

  • Repetitive tasks
  • Manual dexterity
  • Attention to detail
  • Hand-eye co-ordination
  • Overtime required

Who can apply to this job?

Only apply to this job if:

  • You are a Canadian citizen, a permanent or a temporary resident of Canada.
  • You have a valid Canadian work permit.

If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.

Advertised until

2024-11-17

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

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Job market information

fish processor NOC 94142 Avalon Peninsula Region
Median wage Help -
15.60 $/hour

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