Overview
Languages
French
Education
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Other trades certificate or diploma
Experience
1 to less than 7 months
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
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Supermarket and meat department
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Supermarket or bakery department
Responsibilities
Tasks
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Clean meats to prepare for processing or cutting
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Prepare special cuts of meat ordered by customers
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Cut, trim and prepare standard cuts of meat
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Wrap and package prepared meats
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Remove bones from meat
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Weigh meats for sale
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Cut poultry into parts
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Sell meats to customers
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Supervise other butchers, meat cutters and fishmongers
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Grind meats
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Slice cooked meats
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Prepare special displays of meats, poultry and fish products
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Shape, lace and tie roasts, other meats, poultry and seafood
Benefits
Health benefits
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Dental plan
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Disability benefits
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Health care plan
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Paramedical services coverage
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Vision care benefits
Financial benefits
Other benefits
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Free parking available
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Learning/training paid by employer
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Paid time off (volunteering or personal days)
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Parking available
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Variable or compressed work week
Who can apply to this job?
Only apply to this job if:
- You are a Canadian citizen, a permanent or a temporary resident of Canada.
- You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.