Overview
Languages
English
Education
-
Secondary (high) school graduation certificate
- or equivalent experience
Experience
Experience an asset
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
-
Address customers' complaints or concerns
-
Prepare and serve specialty food at customers' tables
-
Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
-
Advise on menu selections
-
Clear and clean tables, trays and chairs
-
Describe and advise on wine selection
-
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
-
Serve food and beverages
-
Take orders and relay to kitchen and bar staff
-
Assist clients/guests with special needs
-
Provide customer service
Credentials
Certificates, licences, memberships, and courses
-
Food Safety Certificate
-
Safe Food Handling certificate
-
Serving It Right Certificate
Who can apply to this job?
Only apply to this job if:
- You are a Canadian citizen, a permanent or a temporary resident of Canada.
- You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.