line cook

Posted on December 09, 2024 by Employer details Socrates restaurant

Job details

*Overview* We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for food and a commitment to maintaining high standards of food safety and quality. As a Line Cook, you will play a crucial role in preparing delicious meals that meet our restaurant's standards while ensuring a clean and organized kitchen environment. *Duties* * Prepare and cook menu items according to established recipes and standards. * Ensure all food is prepared in a timely manner, maintaining quality and presentation. * Adhere to food safety and sanitation guidelines to ensure the health and safety of our guests. * Assist in the setup and breakdown of kitchen stations, ensuring all equipment is clean and functional. * Collaborate with kitchen staff to ensure smooth service during peak hours. * Monitor inventory levels of food supplies and communicate needs to the kitchen manager. * Help train new kitchen staff on food preparation techniques and safety protocols. * Maintain cleanliness in the kitchen area, including proper storage of ingredients and equipment. *Requirements* * Previous experience as a cook in the food industry or restaurant setting is preferred. * Knowledge of food safety practices, including proper food handling and sanitation procedures. * Ability to work efficiently in a fast-paced environment while maintaining attention to detail. * Strong communication skills and ability to work as part of a team. * Flexibility to work various shifts, including evenings, weekends, and holidays as needed. * Passion for meal preparation and creating high-quality dishes that delight customers. Join us in delivering exceptional dining experiences through your culinary skills! Job Types: Full-time, Part-time, Permanent Pay: $15.24-$19.73 per hour Expected hours: 40 per week Additional pay: * Overtime pay * Tips Benefits: * Dental care * Discounted or free food * Extended health care * Flexible schedule * Life insurance * On-site parking * Vision care Flexible language requirement: * French not required Schedule: * Every Weekend * Monday to Friday * Night shift * Weekends as needed Education: * Secondary School (preferred) Experience: * Cooking: 2 years (preferred) Language: * English (preferred) Licence/Certification: * Food Handler Certification (preferred) * Food Safe, SafeCheck, Food Handler or equivalent (preferred) Work Location: In person