kitchen helper
Posted on
December 23, 2024
by
Employer details
Seasons in the Park Restaurant
Job details
Education: No degree, certificate or diploma. Work setting: Urban area. Tasks: Bring clean dishes, flatware and other items to serving areas and set tables. Clean and sanitize items such as dishwasher mats, carts and waste disposal units. Clear and clean tables, trays and chairs. Load buspans and trays. Operate dishwashers to wash dishes, glassware and flatware. Place dishes in storage area. Replenish condiments and other supplies at tables and serving areas. Sanitize and wash dishes and other items by hand. Scour pots and pans. Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment. Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas. Remove kitchen garbage and trash. Sweep, mop, wash and polish floors. Wash, peel and cut vegetables and fruit. Transportation/travel information: Public transportation is available. Work conditions and physical capabilities: Fast-paced environment. Handling heavy loads. Overtime required. Physically demanding. Repetitive tasks. Standing for extended periods. Work under pressure. Weight handling: Up to 9 kg (20 lbs). Up to 23 kg (50 lbs). Personal suitability: Client focus. Efficient interpersonal skills. Reliability. Team player. Government programs: Recognized employer. Experience: Will train. Health benefits: Health care plan. Financial benefits: Gratuities. Other benefits: Team building opportunities.
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LocationVancouver, BC
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Workplace information
On site
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Salary$17.40 to $21.75HOUR hourly (To be negotiated) / 30 to 35 hours per week
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Terms of employment
Permanent employmentFull time
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Day, Evening, Weekend, Shift, Overtime, Flexible Hours, To be determined, Morning
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Starts as soon as possible
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Benefits:
Health benefits, Financial benefits, Other benefits
- vacancies
8 vacancies
- Source
Job Bank
#3189396
Overview
Languages
English
Education
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No degree, certificate or diploma
Experience
Will train
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
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Bring clean dishes, flatware and other items to serving areas and set tables
-
Clean and sanitize items such as dishwasher mats, carts and waste disposal units
-
Clear and clean tables, trays and chairs
-
Load buspans and trays
-
Operate dishwashers to wash dishes, glassware and flatware
-
Place dishes in storage area
-
Replenish condiments and other supplies at tables and serving areas
-
Sanitize and wash dishes and other items by hand
-
Scour pots and pans
-
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
-
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
-
Remove kitchen garbage and trash
-
Sweep, mop, wash and polish floors
-
Wash, peel and cut vegetables and fruit
Additional information
Transportation/travel information
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Public transportation is available
Work conditions and physical capabilities
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Fast-paced environment
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Handling heavy loads
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Overtime required
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Physically demanding
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Repetitive tasks
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Standing for extended periods
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Work under pressure
Weight handling
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Up to 9 kg (20 lbs)
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Up to 23 kg (50 lbs)
Personal suitability
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Client focus
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Efficient interpersonal skills
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Reliability
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Team player
Benefits
Health benefits
Financial benefits
Other benefits
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Team building opportunities
Who can apply to this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.
Advertised until
2025-01-22
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
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