Job prospects Kitchen Manager in Alberta
Explore current and future job prospects for people working as a "kitchen manager" in Alberta or across Canada.
Job opportunities in Alberta
These outlooks were updated on November 29, 2023.
Prospects over the next 3 years
The employment outlook will be good for Food service supervisors (NOC 62020) in Alberta for the 2023-2025 period.
The following factors contributed to this outlook:
- Employment growth will lead to several new positions.
- Not many positions will become available due to retirements.
- There are a small number of unemployed workers with recent experience in this occupation.
- High employee turnover in this occupation could lead to additional employment opportunities.
Here are some key facts about Food service supervisors in Alberta:
- Approximately 9,500 people work in this occupation.
- Food service supervisors mainly work in the following sectors:
- Food services and drinking places (NAICS 722): 82%
- The distribution of full-time and part-time workers in this occupation is:
- Full-time workers: 84% compared to 80% for all occupations
- Part-time workers: 16% compared to 20% for all occupations
- 54% of food service supervisors work all year, while 46% work only part of the year, compared to 61% and 39% respectively among all occupations. Those who worked only part of the year did so for an average of 42 weeks compared to 42 weeks for all occupations.
- Less than 5% of food service supervisors are self-employed compared to an average of 15% for all occupations.
- The gender distribution of people in this occupation is:
- Men: 40% compared to 53% for all occupations
- Women: 60% compared to 47% for all occupations
- The educational attainment of workers in this occupation is:
- no high school diploma: 7% compared to 10% for all occupations
- high school diploma or equivalent: 36% compared to 28% for all occupations
- apprenticeship or trades certificate or diploma: 7% compared to 13% for all occupations
- college certificate or diploma or university certificate below bachelor's: 22% compared to 19% for all occupations
- bachelor's degree: 23% compared to 21% for all occupations
- university certificate, degree or diploma above bachelor level: 6% compared to 9% for all occupations
Breakdown by region
Explore job prospects in Alberta by economic region.
Legend
Source Labour Market Information | Prospects Methodology
Labour market conditions over the next 10 years
Explore current and future job prospects for people working as a "kitchen manager" Food service supervisors (NOC 62020) or across Canada.
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