Summary Hand Shellfish Processor - Fish And Seafood Processing in the South Coast–Burin Peninsula Region
Find key facts and figures about working as a hand shellfish processor - fish and seafood processing. The following information is applicable to all Fish and seafood plant workers (NOC 94142).
Description
Fish and seafood plant workers set up and operate machinery to process and package fish and seafood products. Fish and seafood plant cutters and cleaners cut, trim and clean fish or seafood by hand. They are employed in fish and seafood processing plants.
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Requirements
High school or specific training
This occupation usually requires a secondary school diploma or several weeks of on-the-job training.
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Wages
$17.00/hour
Median wage in the South Coast–Burin Peninsula Region
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Prospects
Moderate
The job prospects are fair in the South Coast–Burin Peninsula Region
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Jobs
4 jobs
advertised in the South Coast–Burin Peninsula Region
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Competencies
- Troubleshooting
- Management of Material Resources
- Quality Control Testing
- Operation Monitoring of Machinery and Equipment
- Preventative Maintenance
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