Summary Counter Attendant, Restaurant in the Montréal Region
Find key facts and figures about working as a counter attendant, restaurant. The following information is applicable to all Food counter attendants, kitchen helpers and related support occupations (NOC 65201).
Description
Shippers and receivers ship, receive and record the movement of parts, supplies, materials, equipment and stock to and from an establishment. They are employed in the public sector and by retail and wholesale establishments, manufacturing companies, and other commercial and industrial establishments.
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Requirements
High school or specific training
This occupation usually requires a secondary school diploma or several weeks of on-the-job training.
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Wages
$36.06/hour
Median wage in British Columbia
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